Karensrecipes.comHealthy, fun, & tasty!  
Login to view your Recipe BoxLogin to view your Recipe BoxRegister for news/updates and your very own Recipe BoxYour Recipe BoxNeed help? Click here!
View Recipes Basics Meats Themese Desserts

Search Recipes:
Recipe Categories
  Beverage, Breakfast, Kids, Maindish, Salad, Sauces, Sidedish, Soup
 
  Beef, Chicken, Pasta, Pork, Seafood, Vegetarian
 
  Appetizer, Barbeque, Bread, Cake, Cookies, Dessert, Pie
 
  Christmas, Fondue, Holiday, Mexican, Thanksgiving




MainRecipesDessert | Brownies to Die For

   Brownies to Die For submitted by Mom Johnson
Description
My favorite brownie recipe!

Directions
Combine the first 4 ingredients in a bowl; mix well. Stir in the flour, vanilla, salt and pecans. Pour into a greased 9x13 inch pan and bake at 325 degrees for 25 minutes or until done.
Combine powdered sugar, 1/4 cup butter, 1 tsp. vanilla and cream cheese, stirring in enough milk to make of spreading consistency. Spread over cooled brownies. Let stand to set completely.
Mix semisweet chocolate and 1/4 cup melted butter and spread over white layer. Tilt the pan to cover completely. Makes 20-24 brownies.


Send to a Friend
Printable Version


Ingredients
v 4 oz.unsweetened chocolate, melted
v 1 cup butter, melted
v 2 1/4 cups sugar
v 4 eggs, beaten slightly
v 1 cup flour
v 2 tsp. vanilla
v 1/2 tsp. salt
v 1 1/2 cups chopped pecans
v 3 cups powdered sugar
v 1/4 cup butter, softened
v 1 tsp. vanilla
v 3 oz. cream cheese, softened
v 4 oz. semisweet chocolate, melted
v 1/4 cup butter, melted








Site Credits :: Legal :: Privacy Notice