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| banana nut bread submitted by allisson keene |
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Directions
oven 350 degrees
cream shortening and sugar; add egg, then bran; mix thoroughly.
combine water and bananas; add alternately with sifted dry ingredients. mix thorouhly; add vanilla and nuts.
bake in paper-lined 9 1/2 x 51/4x2 3/4 inch loaf pan in moderate oven (350degrees) 1 hour. any type of bran may be used.
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Ingredients
 1/4 cup shortening
1/2 cup sugar
1 well-beaten egg
1 cup bran
2 tablespoons water
1 1/2ups mashed bananas
1 1/2 cups sifted enriched flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon soda
1 teaspoon vanilla
1/2 cup chopped nuts
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